Lavender flower sugar 0.160 kg

Composition: beet sugar*, lavender flowers (10%)*, cornflower flowers*.

Sugar with a delicate and natural lavender aroma and flavour, ideal for drinks (chocolate/cocoa drink), desserts, various creams, layered with mascarpone cheese, decorations. Perfect with mango, rhubarb, pistachios, strawberries, etc. Lavender flower sugar is used in the kitchen as a substitute for vanilla or icing sugar.

Accent with freshly baked waffles, pancakes or fruit salad.

Recipe tip: When stirred into natural yoghurt, the delicate lavender flavour is particularly good. This sugar can be used to give a delicious crisp edge to champagne or juice glasses. Lavender petal sugar is free from flavour enhancers and colouring agents. Simply 100% pure!

Surprise yourself and your guests with this unusual tasting sugar!