Peppermint sugar 0.160 kg

Composition: beet sugar*, mint leaves* (10%).

Sugar with a mild and natural mint aroma and flavour, ideal for drinks (chocolate/cocoa drink), desserts, various creams, layered with mascarpone cheese, decorations. Perfect with mango, rhubarb, pistachios, strawberries, etc. Mint sugar is used in the kitchen as a substitute for vanilla or icing sugar. As an accent with freshly baked waffles, pancakes or fruit salads.

Recipe tip: When stirred into natural yoghurt, the delicate mint flavour is particularly good. This sugar can be used to give a delicious crisp edge to champagne or juice glasses. Mint leaf sugar is free from flavour enhancers and colouring agents. Simply 100% pure!

Surprise yourself and your guests with this unusual tasting sugar!