Syrup of mint

€6.57

Composition: sugar extract of mint leaves, lemon juice

Weight 0.260 kg.

Application:

Peppermint is aromatic and pleasant. Its refreshing and cooling properties make mint one of the most popular and widely used herbs in the world's cuisine, as well as in sweets. Mint syrup has a wide range of uses, from wonderful cocktails to confectionery. The syrup enriches pancakes, waffles or fruit salads, yoghurt, ice cream. It is also suitable for making sweet sauces. A wonderful addition to a variety of cocktails, drinks, lemonades. The possibilities are endless!

Mint leaf syrup - made from fresh mint leaves to produce a syrup with a unique flavour.

100 g of product contains
Energy value 200 kCal/850 kJ
Fat: 0.00 g;
of them
— saturated fatty acids 0.00 g;
Carbohydrates 50.00 g;
of them
- sugars 50.00 g;
Protein 0.00 g;
Solvents 0.00 g;
Salt 0.00 g;

Storage   +2 o C to +25 o C, store after opening +2 o C to +6 o C and use within 3-5 days.

Natural deposits may occur.

Made from fresh mint leaves on our own farm.

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